Move over mulled wine, hot gin cocktails is where it’s at! Warm your cockles this Christmas with this scrumptious seasonal sipper, jam-packed with festive fruits, spice and everything nice. Serve hot with your favourite gin! No added sugar.
Heat mixer gently in a saucepan or microwave in a suitable container. Add 100ml of warm mixer and 50ml gin into a small mug or heat-safe glass. Stir well. For cocktail kudos, garnish with a slice of clove-studded orange.
Not drinking? Top 100ml of mixer with 50ml water, heat, stir well and cheers!
Spice up your bubbly by adding a dash (25ml) of Festive Punch Mixer to your champagne glass and topping with fizz.