A retro classic that is deliciously refreshing and filled with zing!
- 50ml Ketel One Vodka
- 12.5ml Freshly Squeezed Lime Juice
- 2 Drops of Angostura Bitters
- Top with Fentimans Ginger Beer
- Copper Mule Cup
Fill your mule cup with ice. Pour in vodka. Using the citrus press, insert a half of a lime (cut-side down), squeezing out 12.5ml of juice into the jigger measure. Pour lime juice into cup. Top with ginger beer and stir. Add 2 drops of Angostura Bitters to the top.
- Wedge of Lime